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Roasted Edamame

Good for snacking or for a crunchy addition to your salad. You can play around with the seasonings you mix in (some ideas are: paprika, black pepper, chili powder, wasabi powder).

Author: Jill

Spinach Pinwheels

Here's a great looking and great tasting appetizer. It's easy, too! You can substitute any flavor of cheese spread for garlic herb.

Author: BDEGER

Dilled Shrimp (Rejer)

You can't have a Danish holiday meal without endless platters of dilled shrimp. Served on a red serving platter, it makes the perfect Christmas dish that will have your guests heaping up pyramids of shrimp...

Author: WOLSELEY

Best Ever Cilantro Corn Salsa

This is a recipe I have been making for years. It is the number one dish people ask me to bring to parties. It is great with tortilla chips or on top of grilled chicken or steak. It also makes a wonderful...

Author: Lisa Avery Croff

Spicy Crab Spring Rolls

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Author: Christy Blaker

Peanut Butter Apple Dip

A great apple dip that makes enough for at least 6 apples.

Author: Shay

Crab Stuffed Mushrooms II

The Dijon mustard adds a different twist to this delicious appetizer! Water chestnuts are optional, but add a nice texture to the smooth cream cheese and crab filling.

Author: Kimber

Creamy Dill Cucumber Toasties

I got this recipe years ago from a friend of a friend. I love it and make it all the time for parties. It looks great on the platter, and it is super easy! Everyone loves it!

Author: Dianne McKenzie

Cheese Bourekas

Middle-Eastern style puff pastry pockets filled with cheese. Great served as an appetizer or the traditional Israeli way for breakfast with salad, olives, cheese, and plain yogurt. Could also be filled...

Author: GCBENEZRA

Baked Brie in Phyllo with Mango Chutney

An easy recipe for baked brie. The gooey brie mixed with the crunchy phyllo and the tangy mango chutney makes the perfect appetizer or party pleaser! It wows company every time I make it. Red pepper jelly...

Author: MONICA DEREGT

Tater Tots® Nachos

This delicious dish takes classic nachos and replaces the chips with Tater Tots®; they are absolutely addictive! Serve with your favorite nacho toppings!

Author: SunnyDaysNora

Baked Buffalo Chicken Dip

You can't keep showing up at these Super Bowl parties with a bag of chips every year. So, if you're ready to go from snack scrub to appetizer all-star, then give this great baked dip a try.

Author: Chef John

Mango Pineapple Salsa

This is a great beach or pool appetizer. Ready in minutes and keeps for a few days in the fridge.

Author: hynesey

Cretons Cremeux de Chez Nous (Traditional Creamy Cretons)

Cretons are a traditional French Canadian pork spread, similar to a pate, that's usually served on toast for breakfast. Here is a classic version that's creamy, not too greasy, and easy to spread.

Author: loufoke

Cream Cheese and Parmesan Bread Spread

This is a great spread for bread or crackers. It goes particularly well spread on bread with any pasta meal. Serve with sliced French bread or any other bread you like. While the bread is warming, mix...

Author: Mark S.

Baked Onion Dip I

This is a great hot dip and it is extremely simple. It can be easily cut in half for an at-home snack. Enjoy!!!

Author: BOBNOREEN

Cherry Tomato Tart

This tart came about as a way to use up some odds-and-ends ingredients that I had been wanting to get used up. Make sure to place a baking sheet under the tart pan while baking--those tomatoes can make...

Author: Kim

Everything Bagel Dip

If you're a fan of "everything but the bagel" seasoning, you'll love this low-carb dip made with only 4 ingredients. Bagel seasoning can be found at most major retailers or you can easily make your own...

Author: France C

Sweet Potato Chips in the Air Fryer

Sweet potato chips are prepared in no time in the air fryer. They turn out wonderfully crispy and delicious. Serve straight out of the air fryer with your favorite dip or sandwich.

Author: Bibi

Fresh Spring Rolls With Thai Dipping Sauce

Science says: Shrimp is a good low-fat, high-protein substitute for meat and does not raise cholesterol.

Author: USA WEEKEND columnist Jean Carper

Smoky Chipotle Hummus

Don't spend your good money on tiny containers of store-bought hummus! Make your own! This recipe is a fun twist on traditional hummus recipes. The chipotle pepper and cumin lend a bit of heat and smokiness,...

Author: SAVVYHOSTESS

Delicious Baked Corn Chips

Who wants fried junk food in a bag from the store? These corn chips are warm, crunchy, and kicky. Try them with guacamole, salsa, or as nachos.

Author: dasunrisin

Roasted Bell Pepper Salsa

Sweet, tangy, and delicious roasted salsa. I love to eat this with chops or as a side to Mexican dishes.

Author: TJ Lombard

Bacon Roll Ups II

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Author: Putertym

Jezebel Sauce

This sauce is a sweet surprise to the palate. It is an unusual combination, but my guests have raved about it. Served over crackers with cream cheese, it makes a wonderful appetizer.

Author: LORIELEECOOPER

Clam Dip

This is an easy-to-make warm clam dip served with crackers.

Author: Connie Malagrino

Cream Cheese and Ham Spread

Simple, but flavorful, spread that is great with crackers or celery.

Author: Alydia Friend

Reindeer Munch

Easy and fun to make this snack with the kids. Ideal replacement to the cookies for Santa!

Author: Melinda Johnson

Cheesy Vidalia® Onion Dip

A quick and tasty dip that is delicious on Triscuits or with baked bread. Simple, easy, and delicious. Perfect for the last-minute party. Serve piping hot.

Author: NoReins

Chipotle Corn Salsa

Chipotle corn salsa.

Author: Yary Quinn

Air Fryer Fried Pickles

This crispy and satisfying appetizer is a lower-guilt alternative to deep-fried pickle chips. Using pre-sliced pickle chips is a shortcut that makes this quick to prepare. You can reduce the sriracha sauce...

Author: fabeveryday

Easy Creamy Deviled Eggs

Mom's original recipe with a little kick of wasabi mayonnaise to give this classic a more modern edge.

Author: ShannLeigh

Salmon Ball

Salmon lovers and those who like non-traditional cheese balls will enjoy this nice appetizer. Chopped nuts may be used for rolling instead of parsley.

Author: KLEVANG

Simply Marinated Mushrooms

Fresh mushrooms are marinated overnight in olive oil seasoned with lemon juice, thyme and garlic and served warm. Delicious served with crusty bread to sop up the juices!

Author: sal

Coxinhas (Brazilian Chicken Croquettes)

A popular snack in Brazil, these chicken croquettes (coxinhas) make great finger food for parties, and children are sure to love them, too.

Author: Sarinha

Warm Crab Parmesan Dip

This dip is a huge hit with everyone who tries it. It's even better with fresh crabmeat, but canned works fine. I took it to a party and every person wanted the recipe. Serve it with blue corn chips. This...

Author: NOELLE

Goat Cheese with Marinated Roasted Peppers

This went fast! Used banana peppers instead of Anaheims. Store did not stock those. Great appetizer! Serve with French bread slices. The pepper mixture can also be served on the side with goat cheese if...

Author: poppy

Chicken Spinach Feta Puff Pastry Pockets

My husband loves these puff pastries filled with chicken. It's the only way I can get him to eat spinach!

Author: J_Daly

Salmon Spread I

This recipe is very good and so easy to make. I always serve it when I have a party. Succulent smoked salmon is blended into a creamy, flavorful mixture that's great on crackers or warm bagel slices.

Author: Toni

Sweet and Sour Meatballs in Oven

The hearty taste of seasoned beef and the flavors of sweet and sour distinguish these meatballs. Make this for a special occasion as an appetizer or for every-day dinner.

Author: Pam Somers

Stuffed Italian Bread

An easy way to dress up a plain loaf of bread! Great as an appetizer or as a side dish to grilled steaks. My local grocery sells a blend of mozzarella and provolone cheese that I use.

Author: Beth Goldsmith

Chicken Enchilada Dip

This spicy baked chicken and cheese dip is a real crowd pleaser, and tastes great with chips or crackers.

Author: Kelley

Snack Crackers

Oyster crackers coated in delicious ranch-style dressing.

Author: JODI

Nonna's Artichokes

This is my Italian mother-in-law's recipe for artichokes. Large artichokes are stuffed with a delicious bread crumb mixture and then simmered in a white wine sauce until tender. Use a nice crusty bread...

Author: Kim's Cooking Now

Ree Drummond's Queso Fundido

Throw in whatever ingredients you have on hand to make this delicious queso fundido. Serve with tortilla chips, carrot sticks, and cauliflower florets.

Author: Pioneer Woman

Japanese Chicken Wings

Chicken wings are egged and fried in butter, then baked in a tangy sauce of soy sauce, water, sugar, vinegar, garlic powder and salt. Delicious, sticky chicken wings!

Author: TLTRN

Crunchy Air Fried Jalapeno Slices

I first had these at a restaurant inside a casino in Tulsa, OK and it was love at first bite. I got to craving them the other day but didn't want the guilt of the deep-fry. I whipped up a batch in the...

Author: Soup Loving Nicole

High Protein Low Fat Granola Bars

Great homemade soft granola bars. I also make these with mashed banana instead of the applesauce and apple and peanuts instead of almonds.

Author: Diana Cann

Baked BBQ Pulled Pork Nachos

This recipe takes BBQ pork to a different setting in quick, tasty nachos baked in 5 minutes - perfect pulled pork nachos, rodeo-style.

Author: Chef Mo

Coconut Curry Chicken Balls

These coconut curry chicken balls are bite-sized sweet and spicy appetizers. They are great at parties and gatherings. They never last long and everyone wants the recipe. They also look really special,...

Author: Breanna Thime Majkowski